Bakewell Tray Bake
Bakewell Tray Bake
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There is no doubt about it this is a great British classic. These Bakewell Tray Bakes are bursting with a delicious flavours.
For allergens, see ingredients in bold.
Ingredients:
Gluten Free Flour Rice Flour, Tapioca Starch, Potato Starch, Maize Flour, Raising Agents (Calcium Phosphate, Sodium Carbonates) Thickner (Xanthan Gum).
Vegetable Oils (70%) (Rapeseed, Palm) Water, Salt (1.3%) Emulsifier (Mono- Diglycerides of Fatty Acids), Vitamin A and D. EGGS. Sugar. Water Black Cherries, Sugar, Modified Maize Starch, Acidity Regulator, Citric Acid, Colour (Anthocyanins), Flavouring. Water, Mono-propylene Glycol, Flavourings.
Icing Sugar
Care Instructions
Care Instructions
We recommend you enjoy all of our products within 48 hours of purchase - we very much doubt in most homes or offices they will last much longer anyway!
If you're planning to eat your cupcakes or cake on the day, keep them cool and dry. Our cakes can be enjoyed for up to 48 hours when refrigerated, but in order to have your best The Coffee Boutique & Cake Co experience, we suggest giving them at least three hours (longer if the cake is larger) to stand at room temperature before indulging.
