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Chocolate Fudge Cake

Chocolate Fudge Cake

£31.00
£31.00
Sale Sold out
Tax included.
Dietary Requirements
Size

For allergens, see ingredients in bold.

Ingredients:

Gluten Free Flour Rice Flour, Tapioca Starch, Potato Starch, Maize Flour, Raising Agents (Calcium Phosphate, Sodium Carbonates) Thickner (Xanthan Gum).Sugar. Cocoa Powder (Acidity Regulator, Potassium Carbonate. Baking Soda (Raising Agent:E500, sodium Carbonates). Salt. EGGS. MILK. Water. Vegetable Oil. Vanilla

Frosting

Butter (MILK), Minimum 82% MILK Fat. Full Fat soft CHEESE, Salt, stabiliser (locust bean gum), Acid (citric acid) Icing Sugar. Vanilla

Care Instructions

We recommend you enjoy all of our products within 48 hours of purchase - we very much doubt in most homes or offices they will last much longer anyway!

If you're planning to eat your cupcakes or cake on the day, keep them cool and dry. Our cakes can be enjoyed for up to 48 hours when refrigerated, but in order to have your best The Coffee Boutique & Cake Co experience, we suggest giving them at least three hours (longer if the cake is larger) to stand at room temperature before indulging.

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